The lemon (Citrus × limon) is a small evergreen tree native to Asia, and the tree's ellipsoidal yellow fruit. The fruit's juice, pulp and peel, especially the zest, are used as foods.
The juice of the lemon is about 5% to 6% citric acid, which gives lemons a sour taste.
Lemons are ripe in winter and refreshing in summer, making them a perfect year-round flavor.
Tangy lemon flavoring is the key to lemon's appeal. It gives a refreshing blast of citrus flavor.
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Source: Wikipedia