The word Nagadi means traveler and it comes from Geez: an ancient Ethiopian language. As you probably know, coffee is an indigenous plant from Ethiopia and from there it spread to different locations in the world. Each bean flavor speaks of a unique culture, climate, another way of living and farming the land. It bears characteristics of the place and it inherits the flavors and aromas that are unique to the place where it was cultivated: the soil, the water, the wind, and the flora around it. It speaks of the people who carefully cultivated it from a tiny seed, harvested and processed it according to the traditional method of each region. Located in Silver Spring, MD, they are artisan coffee roasters, and passionate about what they do. They believe that real coffee has to taste amazing; otherwise it should not be called coffee. Thats why they go really far to get you the best coffee out there.
euforia is proud to give many varities of Nagadi coffee. We have
Kopi Luwak (Civet Coffee), Sumatra-Tanah Karo and it's “An Indonesian Island Treasure” featured on the Oprah Winfrey show and mostly praised by coffee connoisseurs worldwide as one of the most interesting and unusual cups available. This coffee produces uniquely satisfying delusions of grandeur. New to euforia is
Colombia-La Argentina and this coffee offers a refined take on the sweet, fruit-driven profile that the Tolima micro-region is becoming known for. An intense, characterful aroma leads to a cup bursting with dark fruits, caramel, and spice. learn more about all our other coffee
HERE
Each coffee is absoultly unique and delious!
