euforia ships all over the US and now Canada! Extend this lovely treat even further. At euforia, we have been working hard to ensure euforia thousand-layer cakes can be loved everywhere. While shipping in US starts at only $5, shipping to Canada also starts at a very low price of $8 with first class USPS.
Package will arrive within 6-10 business days for only $12 with priority USPS. You may also choose to ship with FedEx. With FedEx, you will have a tracking number for your package with prices starting at $27. Ensure that your gift is received on time with this shipping option. It will take only 5 days!
Enjoy having gourmet thousand-layer cakes from euforia delivered directly to your home or your loved one! euforia thousand-layer spice cake stacks an amazing number of thin delicious layers all individually baked, resulting in a most unique blend of moist texture and decadent flavor. Share this delight with your family and friends this holiday season.
Tuesday, November 8, 2011
Ship Even Further!
Friday, October 21, 2011
Earn with euforia Thousand-layer Cake
Kartika’s Kitchen is happy to offer customers a way to earn with euforia cake. Euforia Reward Points allows you to earn points with every dollar spent. Find out how much you can earn on each item!
Simply login to your account when you shop and begin saving. Rack up points to receive a $20 gift card. Don’t forget, your opinion matters to us! euforia encourages you to post your review of the products purchased. You will earn an additional 20 points when your review is published.
Visit euforia confections, create your account and begin shopping!
Welcome euforia affiliates! Now earn 5% cash back on sales made from euforia. We’ve done all the work for you so tracking your progress is easy.
Paste your banner code into your website and install your widget (like the one you see) on social networking sites, such as Facebook, Blogger and Twitter to gain even more exposure. There’s no limit to what you can earn!
Enjoy all of the rewards and cash back euforia can now bring you. Click HERE to create your account and gain success with euforia today.
Posted by
Kartika | euforia Confections
at
3:37 PM
Earn with euforia Thousand-layer Cake
2011-10-21T15:37:00-07:00
Kartika | euforia Confections
all things euforia™|
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all things euforia™
Tuesday, September 27, 2011
Can Gluten-Free Cake Really Taste as Good as Cake with Flour?
We think so. In fact, euforia's flourless cake (as in no flour; not a scratch of it... at all), is so good and tastes so much like the original, that we received a response from a food editor that they didn't believe it! They said that there must be some type of flour in there somewhere.
But, there's not. If you've ever tried flourless cake - the kind that is simply a non-flour version of a traditional cake (like chocolate cake), you'll notice a lot of differences. For one, flourless cake is typically denser, and sometimes it is even sweeter than normal.
euforia is already moist. The only difference you may notice in the gluten-free/flourless version is that it is just as moist - sometimes even more moist - than the version with flour.
How is this possible?
The baking process is really the only explanation. ALL euforia cakes - flourless or not - go through a layer-by-layer baking process, in which each layer is baked individually, one on top of the other. When the first layer is baked, batter is poured on top of it, creating a second layer. That is baked, and then a 3rd layer of batter, etc. It takes 4 hours. The first layer benefits from all of the moisture in the layers on top of it.
The whole cake has layers upon layers of moist, sweet flavor.
Because the cake consists of layers, the layers give the flourless version a traditional cake-like texture, even though there is absolutely no flour in it at all. Kartika spent a long time perfecting this version. We believe you will adore it!!
| Photo Courtesy of Foodette-Reviews.blogspot.com! |
But, there's not. If you've ever tried flourless cake - the kind that is simply a non-flour version of a traditional cake (like chocolate cake), you'll notice a lot of differences. For one, flourless cake is typically denser, and sometimes it is even sweeter than normal.
euforia is already moist. The only difference you may notice in the gluten-free/flourless version is that it is just as moist - sometimes even more moist - than the version with flour.
How is this possible?
The baking process is really the only explanation. ALL euforia cakes - flourless or not - go through a layer-by-layer baking process, in which each layer is baked individually, one on top of the other. When the first layer is baked, batter is poured on top of it, creating a second layer. That is baked, and then a 3rd layer of batter, etc. It takes 4 hours. The first layer benefits from all of the moisture in the layers on top of it.
The whole cake has layers upon layers of moist, sweet flavor.
Because the cake consists of layers, the layers give the flourless version a traditional cake-like texture, even though there is absolutely no flour in it at all. Kartika spent a long time perfecting this version. We believe you will adore it!!
Want to try our flourless euforia cake? Leave a comment and receive a gift certificate for $5. Share it with your whole family!
Posted by
The King's Daughter
at
11:46 AM
Can Gluten-Free Cake Really Taste as Good as Cake with Flour?
2011-09-27T11:46:00-07:00
The King's Daughter
all things euforia™|baking|
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all things euforia™,
baking
Monday, September 12, 2011
Perfect Pairing: Spiced Apple Cider
It's still summertime, but it's at that point of the summer when people are so ready to go out and buy a new hoodie, make apple cider, and hit the pumpkin patches already. In most areas of the country, the leaves will begin to turn in just a few weeks from now. Fall planning has already begun!
With that in mind, we have another perfect pairing for euforia: Spiced Apple Cider. Apple cider is sold cold at grocery stores, specialty stores, or farmer's markets - because it is so perishable. But you can warm it, too. For this pairing, I suggest drinking it chilled. Chilled cider has that incredible apple taste - it's cold, fruity, with just a little spice. Sip and munch on euforia after a nice dinner of easy roasted chicken and potatoes. It's the simple goodness of REAL FOOD.
Perfect Pairing #2: Spiced Apple Cider
You'll need
First, spice the cider. A great (and creative) recipe for spiced apple cider from allrecipes.com (one of my favorite recipe sites) calls for brown sugar, allspice, nutmeg, whole cloves and a cinnamon stick, and then uses the coffee maker to brew! Clever.
With that in mind, we have another perfect pairing for euforia: Spiced Apple Cider. Apple cider is sold cold at grocery stores, specialty stores, or farmer's markets - because it is so perishable. But you can warm it, too. For this pairing, I suggest drinking it chilled. Chilled cider has that incredible apple taste - it's cold, fruity, with just a little spice. Sip and munch on euforia after a nice dinner of easy roasted chicken and potatoes. It's the simple goodness of REAL FOOD.
Perfect Pairing #2: Spiced Apple Cider
You'll need
- Apple cider
- Ingredients for spice cider recipe (see below)
- euforia cake! Get 20% off euforia from now til Food Day, Oct 24. See Facebook (become a fan and then go back to "Welcome.")
First, spice the cider. A great (and creative) recipe for spiced apple cider from allrecipes.com (one of my favorite recipe sites) calls for brown sugar, allspice, nutmeg, whole cloves and a cinnamon stick, and then uses the coffee maker to brew! Clever.
Posted by
Kartika | euforia Confections
at
11:38 AM
Perfect Pairing: Spiced Apple Cider
2011-09-12T11:38:00-07:00
Kartika | euforia Confections
all things euforia™|Recipes|
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Labels:
all things euforia™,
Recipes
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